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With a huge selection of drinks on offer we are very proud of our bar, but our main focus here is on the food. We wanted to create a diverse menu, in a unique setting, and we’re really pleased with the results. The menu offers everything from small plates, salads, sandwiches and Sunday roasts, whilst at the same time combining classic pub favourites like shepherd’s pie and fish and chips, with modern dishes like brisket bon bons and crispy chilli squid. In The Deacon we have created a relaxed dining experience, where restored traditional features sit seamless alongside a contemporary glazed dining room
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